Jintang Bestway Technology Co., Ltd.

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Food Processing Bakery Enzyme 100 Main Enzymes Promote Resistance of Buns to Waking and Re-steaming

Food Processing Bakery Enzyme 100 Main Enzymes Promote Resistance of Buns to Waking and Re-steaming
  • Food Processing Bakery Enzyme 100 Main Enzymes Promote Resistance of Buns to Waking and Re-steaming
Products Detailed
Product Description: With an application scheme of 10-20g/T for bread flour, this Bakery Flour enhancer can be easily incorporated into your existing ...
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